This week on American Black Journal: 

Black Family Development celebrates 46 years of serving Detroit’s African American community

Black Family Development, Inc. (BFDI), a leading nonprofit dedicated to enhancing the lives of African American families, is celebrating more than two and a half decades of serving the Detroit community. The nonprofit will mark its 46th anniversary at its annual gala on December 13 at MGM Grand Detroit.  

Founded in 1978 by the Detroit Chapter of the National Association of Black Social Workers, BFDI began with a mission to provide culturally relevant and sensitive social work services. The agency’s original focus on child abuse and neglect has since expanded to offer a broad range of counseling and advocacy services that address homelessness, juvenile justice, mental health, and more.  

Through its person-centered approach, the organization ensures that services are accessible and tailored to the unique needs of individuals and families in Detroit, Wayne, and Oakland counties. The nonprofit’s work is anchored in the belief that strong, empowered families are the foundation of vibrant, thriving communities.

CEO Kenyatta Stephens talks with host Stephen Henderson about the organization’s history and its ongoing work to create safe, nurturing environments for Detroit’s children, youth, and families. Stephens explains the counseling and advocacy services provided by the agency. Plus, she discusses the importance of working with partners to accomplish their mission and create a safety net for children by addressing basic needs and putting them on a pathway to success. 

‘Healthy and Resilient Communities’ program provides healthy food access to residents in seven Detroit neighborhoods

In an effort to address food deserts and promote healthier lifestyles, Authority Health has unveiled the “Healthy and Resilient Communities” (HaRC) program in Detroit. Funded through a $5 million state appropriation, this three-year initiative will provide fresh, healthy food options in areas where access to nutritious meals is limited.  

The program places coolers stocked with fresh food—such as wraps, salads, and fruits—in convenience stores, gas stations, and dollar stores in seven Detroit zip codes with the greatest need. The initiative also includes a food truck offering healthy food samples and community health workers who will educate residents about food choices and health. Papa Joe’s Gourmet Market, a longtime supporter of health-focused food initiatives, is providing fresh food for the project.

The targeted areas include neighborhoods around Popoff Family Health Center on Detroit’s east side and Hope Family Health Center on the west side. The goal is to create lasting change by empowering Detroiters with healthier food options and knowledge about nutrition’s role in overall wellness. It’s part of ongoing efforts to improve public health and reduce health disparities across the region. 

Host Stephen Henderson talks with Authority Health President & CEO Loretta Bush and Papa Joe’s Marketing Director Hannah Harris about the initiative. Bush speaks to the purpose of the project, which stems from the strong connection between food and chronic disease. Plus, Harris discusses why Papa Joe’s got involved in the project and the opportunity it presents for the company to have a presence in Detroit.